BORGO PANCETTA-ROLLED FILLET
Stock Code:
BORPAN
per kg
APPROX 1.5KG
Description
Approx 1.5kg, medium diameter.
Produced in Queensland.
Rolled pork belly and loin which has been trimmed of excess fat, then rubbed in a salt and spice blend and allowed to cure for two weeks. It is then rolled and placed in a casing where it dries and matures for a further 3 months.
Slice thinly and serve as antipasti item or can be cut and pan fried and served as a crunchy topping for salads or pasta.
Downloads
Details
-
Approx. Weight:1.5
