*DE PALMA SAUCISSON SEC* OOS
Stock Code:
DPWSAUSEC
per kg
APPROX 800G, 4 PCE/BAG
Description
Approx 1 kg bags, 5x200g pieces connected by string. Narrow diameter.
Produced in NSW, free range.
Produced by Robbie de Palma in NSW using Gooralie free range pork, whole black peppercorns, red wine and back fat.
Perfect sliced by hand and enjoyed alongside some fresh, crusty bread, cornichons and a Burgundy or Pinot Noir.
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Details
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Approx. Weight:1
