CASTELREGIO GORGONZOLA PICCANTE DOP

Stock Code:
ARRGORP
per kg
MIN CUT 2KG

Description

Approx 2kg. Pasteurised cow milk.

Traditionally produced in the Alps, this brand is still produced and matured in the mountains in Bergamo. The unique microclimate is a key factor in the creating the perfect maturing environment.

Traditional style, drier texture and slightly crumbly with a distinctly spicy flavour.

Great for cooking as well as cheese boards.

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Details

  • Approx. Weight:
    2

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