DE PALMA SALAMI NORCIA PICCANTE

Stock Code:
DPSANORH
per kg
APPROX 700G

Description

Approx 700g units. Small/medium diameter.

Produced in NSW. 

APIQ certified free range pork. Nitrate and nitrite free.

Norcia is a famous salumi from the Perugia region of Italy.

Slow fermented and slow cured, medium grind pork with large pieces of back fat and chilli, giving a rich and creamy flavour with a hint of spice.

Can be sliced thin or thicker for a rustic texture.

Good option for hand cutting.

Details

  • Approx. Weight:
    0.7