QUATTRO CALABRESE TRADITIONAL
Stock Code:
QUACAL
per kg
APPROX 800GM
Description
Approx 800g. Medium diameter.
Produced in NSW.
Traditional Calabrian recipe, made by many Italian families.
Mild pork base with red wine, capsicum sauce and Quattro Stelle's family grown chillies.
Medium heat strength.
Best sliced thinly.
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Details
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Approx. Weight:0.8
