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LA BOQUERIA BASQUE SAUCISSON
Stock Code:
LABBAS
per kg
aporox 400GM
Description
Approx 350g units, random weight. Small/medium diameter.
Produced in NSW.
Traditional shape, made using an ancient recipe sourced from the mountain range region between France and Spain.
Made with garlic and black peppercorns.
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Details
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Approx. Weight:0.4