RODRIGUEZ HOT CANTIMPALO
Stock Code:
RODHCA
per kg
APPROX 1KG
Description
Approx 1kg, medium diameter.
Produced in NSW.
This salami originates from the village of Cantimpalos in Segovia, Spain.
Finely ground with paprika, garlic and hot chilli for a good spice kick.
Best sliced thin. Can be used on charcuterie boards, sandwiches or on pizza in place of a pepperoni.
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Details
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Approx. Weight:1
