*TOOLUNKA CREEK EARLY PICK KALAMATA* OOS
Stock Code:
TOOLEPKAL
POA
each
Stock Level:
In Stock
Drained weight 2kg
Description
2kg buckets, 1.8kg net weight.
Produced in South Australia.
Started in 2004 my Craig McClory and Andrea Chick who use traditional European methods of processing - olives are brined for up to 12 months - to achieve individual tastes for each variety of olive. They have created a sustainable olive farm, with approximately 900 trees, producing only table olives, without any chemical fertilizers.
Harvested before the heavy Riverland frosts. Lighter in colour and taste.
