SECTION 28 RACLETTE
Stock Code:
SECRAC
per kg
APPROX 2KG
Description
Approx 2kg cuts. Pasteurised cow milk.
Produced in the Adelaide Hills, South Australia.
Rich, buttery flavour with a delicate nuttiness balanced by sweet, fruity notes and a meaty, savoury finish. These flavours are accentuated when the cheese melts.
Pair with crisp white wine or Beaujolais.
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Details
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Approx. Weight:1.5
